-40%
Wusthof Classic Series Stainless Steel Knife Block Sets, Authorized Dealer
$ 219.11
- Description
- Size Guide
Description
Wusthof Classic 6-Piece Starter Knife Block Set (Acacia) - 10901706061040100409
- Classic 3 ½” Paring Knife - A paring knife is the second most important knife to have in the kitchen. The flat cut paring knife's small narrow blade is easy to handle, making it the perfect knife to trim, slice, and peel small produce such as garlic cloves and herbs.
1040101614
- Classic 5" Serrated Utility Knife - The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage.
1040100120
- Classic 8" Chef’s Knife - The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the Chef's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prep a pleasure.
3030185023
- 9" Triple Rivet Honing Steel - Even high-quality knives, such as those made by WÜSTHOF, gradually dull due to use. To compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade.
1049594907
- Come-Apart Kitchen Shear, Black - The indispensable helper in every household. Our Kitchen Scissors cut through a variety of items such as thicker fish bones, herbs (for example chives), packaging, kitchen parchment or string. They are the ultimate kitchen assistant, useful in practically every preparation and presentation task.
2099601502
- 15 Slot Acacia Wood Block - Fits the entire Wusthof Starter Knife Set and allows for expansion in the future to fit your kitchen needs.
Wusthof Classic 9-Piece Kitchen Knife Block Set (Acacia) - 1090170911
1040100409
- Classic 3 ½” Paring Knife - A paring knife is the second most important knife to have in the kitchen. The flat cut paring knife's small narrow blade is easy to handle, making it the perfect knife to trim, slice, and peel small produce such as garlic cloves and herbs.
1040101614
- Classic 5" Serrated Utility Knife - The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage.
1040100412
- Classic 4.5" Utility Knife - The utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats.
1040136812
- 4.5" Asian Utility Knife - The Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as both a mini chef's knife and as a paring knife. The knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor sharp edge and exceptional agility.
1040100120
- Classic 8" Chef’s Knife - The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the Chef's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prep a pleasure.
1040101020
- Classic 8" Bread Knife - A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.
3030185023
- 9" Triple Rivet Honing Steel - Even high-quality knives, such as those made by WÜSTHOF, gradually dull due to use. To compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade.
1049594907
- Come-Apart Kitchen Shear, Black - The indispensable helper in every household. Our Kitchen Scissors cut through a variety of items such as thicker fish bones, herbs (for example chives), packaging, kitchen parchment or string. They are the ultimate kitchen assistant, useful in practically every preparation and presentation task.
2099601704
- 17-Slot Acacia Knife Block - Fits the entire Wusthof 9 Piece Knife Set and allows for expansion in the future to fit your kitchen needs.
Wusthof Classic 11-Piece Kitchen Knife Block Set (Acacia) -
1090171101
1040100409
- Classic 3 ½” Paring Knife - A paring knife is the second most important knife to have in the kitchen. The flat cut paring knife's small narrow blade is easy to handle, making it the perfect knife to trim, slice, and peel small produce such as garlic cloves and herbs.
1040101614
- Classic 5" Serrated Utility Knife - The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage.
1040100412
- Classic 4.5" Utility Knife - The utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats.
1040136812
- 4.5" Asian Utility Knife - The Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as both a mini chef's knife and as a paring knife. The knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor sharp edge and exceptional agility.
1040100120
- Classic 8" Chef’s Knife - The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the Chef's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prep a pleasure.
1040101020
- Classic 8" Bread Knife - A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.
3030185023
- 9" Triple Rivet Honing Steel - Even high-quality knives, such as those made by WÜSTHOF, gradually dull due to use. To compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade.
1049594907
- Come-Apart Kitchen Shear, Black - The indispensable helper in every household. Our Kitchen Scissors cut through a variety of items such as thicker fish bones, herbs (for example chives), packaging, kitchen parchment or string. They are the ultimate kitchen assistant, useful in practically every preparation and presentation task.
1040105007
- Classic 2.75" Trimming Knife - The straight edge offers close control for decorating as well as peeling, mincing and dicing
1040100716
- Classic 6" Utility Knife - For mincing, cutting, and dicing.
2099601502
- 15 Slot Acacia Wood Block - Fits the entire Wusthof Starter Knife Set and allows for expansion in the future to fit your kitchen needs.
Wusthof Classic 15-Piece Kitchen Knife Block Set (Acacia) -
1090171501
1040100409
- Classic 3 ½” Paring Knife - A paring knife is the second most important knife to have in the kitchen. The flat cut paring knife's small narrow blade is easy to handle, making it the perfect knife to trim, slice, and peel small produce such as garlic cloves and herbs.
1040131314
- Classic 5" Santoku Knife - What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat.
1040100412
- Classic 4.5" Utility Knife - The utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats.
4 x 1040101712
- 4 Classic 4.5" Steak Knives - This knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu.
1040100120
- Classic 8" Chef’s Knife - The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the Chef's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prep a pleasure.
1040101020
- Classic 8" Bread Knife - A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.
3030185023
- 9" Triple Rivet Honing Steel - Even high-quality knives, such as those made by WÜSTHOF, gradually dull due to use. To compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade.
1049594907
- Come-Apart Kitchen Shear, Black - The indispensable helper in every household. Our Kitchen Scissors cut through a variety of items such as thicker fish bones, herbs (for example chives), packaging, kitchen parchment or string. They are the ultimate kitchen assistant, useful in practically every preparation and presentation task.
1040100716
- Classic 6" Utility Knife - For mincing, cutting, and dicing.
2099601704
- 17-Slot Acacia Knife Block - Fits the entire Wusthof 9 Piece Knife Set and allows for expansion in the future to fit your kitchen needs.